Description:
Volume : 500ml , ABV : 53%
“口感醇厚”“香气十足”“味正醇香”。好酒必有原因，茅台醇1992以本地高粱、优质小麦、赤水河水为酿造原料，经过两次投料、一次续沙、九次发酵、十次蒸馏、七次提纯等繁复的酿造工艺锤炼，成就了柔和酱香的优良品质。酒水柔滑醇厚，唇齿留香；酒体微黄透明，挂杯明显；酒花细小而浓密，晶莹透亮，丰富均匀。不管是亲自品鉴，纪念，收藏，还是馈赠亲朋好友，都具有不同凡响的品味。
The Moutai Chun 1992 is produced according to the raw materials and technology of Moutai, and in order to suit the taste of more people, the proportion adjustment of "reducing acid and increasing aroma" has been carried out on the basis of Moutai flavour. The three typical flavours of the warehouse bottom fragrance and different rounds of wine are blended, and no edible alcohol and edible flavours are added.
Moutai is a fascinating and intriguing product made in South-West China in a town by the same name. For over 2000 years it has been produced in the Guizhou Province of China. Generations and generations of families have passed down the secrets of its highly intricate production methods, which has earned it the reputation as China’s best quality and most fascinating spirit. People who work to produce Moutai usually spend their whole lives perfecting their craft. Moutai is highly regarded amongst people in Asia, is a prestigious gift and is a traditional drink to have with Chinese food, the same way one would enjoy high-quality Sake with Japanese food.
The designers of the bottle and packaging decided to integrate the meandering form of the Chishui River in the design. Its graceful curves not only convey a gentle feeling visually but extend an invitation to taste the contents. The river winds from the lip to the bottom of the bottle, symbolising the flow and growth of the Chishui River, the precious source and specific spirit of Moutai Chun.
