Description:
Volume : 750ml , ABV : 13.5%
The grapes used in this Chardonnay are harvested mostly mechanically during the cooler temperatures of the night. Grapes are subsequently processed in a pneumatic press and their juice is fermented with selected yeasts under controlled temperatures. In order to attain greater smoothness, volume and complexity, the wine is aged on its lees for a few months. Sediment is removed through a gentle filtering process carried out before bottling.
TASTING NOTES:
Color: Clean and vibrant pale golden yellow.
NOSE: Well defined aromas of tropical fruit like passion fruit and pineapple with a touch of peach and vanilla.
PALATE: Fresh acidity that balances very well with notes of ripe tropical fruits laced with toasted and sweet spice hints.
PAIRING SUGGESTIONS:
Enjoy it on its own as an aperitif or accompanying fish, seafood and white meat with bittersweet sides.
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